$75.00
Tuesday, January 31, 2012 - 10:00 - 13:00
What is better in cold weather than warm comfort food? Learn the art of elegant French home cooking with Chef Andrée in her own kitchen! This 3 hour, hands on lesson, includes a delightful lunch of all the dishes you help create.
In this lesson you will be creating Boeuf Bourguignon for your main!
Cost: $75 plus tax.
